हिन्दी ગુજરાતી Ajirna (Indigestion) In today’s times, Ajirna (indigestion) has become a very common health problem. Modern and urban lifestyles are the primary causes of indigestion. Physical labour has significantly reduced, while comfort and convenience have increased excessively. Due to irregular daily routines, improper meal timings, and unsuitable dietary habits, the digestive system fails to …
Continue reading Ajirna (Indigestion): Causes, Symptoms & Ayurvedic Treatment
Tag:Salt
Does and Don’ts in Rhinitis, Cough and Asthma – As Per Ayurveda Text
Drink Water Boiled with Dry ginger piece. Take Fresh cooked and Light Food. Brinjal, Drum Stick, garlic, Ginger, Methi, Green beans, Honey, Daal-Rice, khakhara, Millet flour, Green beans/Rice Papad and Curry is advised to take in food. Avoid Milk, Curd, Ghee, Ice, Menda Flour, Bakery Food, Freezed Food etc. Avoid Fruits and Sweets. Take Heating …
Continue reading Does and Don’ts in Rhinitis, Cough and Asthma – As Per Ayurveda Text
High Blood Pressure – Does and Don’ts
Stop to eat Salt Avoid Physical and Mental Stress Do not be overwhelmed Avoid Tobacco, smoke, alcohol, pickles and Salty Food. Avoid the food having sour, salty and Spicy tastes. Live in Happy, pleasurable and comfortable weather. Keep Pranayam regularly. Shirodhara is very useful in High blood pressure You can get a consultation from the …
Continue reading High Blood Pressure – Does and Don’ts
You must be logged in to post a comment.